Popcorn Crackles 1 c Molasses
1 c Sugar
3 qt Popped corn
1/2 ts Salt
1 tb Butter
Melt butter. Add sugar, salt, and molasses. boil to the hard crack stage (285 - 290 F). Pour over corn, stir while pouring. Spread in thin layer to cool. Break in pieces. Popcorn Crackles printer friendly version located here. Click Back to return. |