Just Popcorn Recipes

 

Molasses Popcorn With Peanuts

1/2 c Sugar
2/3 c Dark Molasses
1/3 c Water
1 tb Vinegar
1/4 c Salt
1 tb Margarine
1/8 ts Baking Soda
5 c Popped; Corn
1 1/2 c Peanuts; Shelled

Mix sugar,molasses, water, vinegar, and salt; cook until syrup becomes brittle when a little is tried in cold water (270 degrees on a candy thermometer).

Add margarine and baking soda.

Stir well and pour gradually over popped corn and peanuts, tossing until cool.

Yield 2 quarts

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